Friday, 25 August 2017

Aluna Mojito

It doesn't get much better when you find a low calorie version of you all time favourite summer cocktail! If you enjoy a Mojito as much as I do then you're going to love this recipe from Aluna Coconut Rum and Clarks Syrup. It's easy to make and only has 98 calories and 5g of sugar, versus a traditional Mojito which has around 200 calories and 25g of sugar!

Here's the ingredients you will need:

Aluna Coconut Rum 30 ml
Clarks Carob Syrup 2 tspn
Mint Leaves 8-12
Lime 1/2
Soda Water
Crushed Ice


S T E P  1

Slice your lime into four segments and place in the bottom of a highball glass. Add your Clarks Carob Syrup and then use a muddler, bar spoon or rolling pin to squash the ingredients together and release the lime juice.

S T E P  2

Clap the mint to bruise it and release the fresh aroma and rub around the rim of the glass then drop into the glass.

S T E P 3

Use a muddler again and mix together. Pour in your Aluna Coconut rum. Leave for a minute whilst you crush halve of your ice.

S T E P  4

Halve fill the glass with crushed iced and top with soda water.

S T E P  5

Garnish with a spring of fresh mint.


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